Stretching out on the northern slope of Etna, between 650 and 780 meters, the company owns 15 hectares of vineyards. In 2005 Giuseppe Russo renovated it, giving it his father's name and preserving the legacy of his family, native of Passopisciaro, one of the villages at the center of the rebirth of the great red wines of Etna. Giuseppe and his collaborators cultivate the vines organically, according to the peasant tradition: the one that has allowed vineyards even a century old to arrive to the present day.

The Etna Rosso Feudo di Mezzo by Girolamo Russo, an intense ruby ​​red, offers to the nose hints of ripe fruit, cherry, morello cherry, aromatic herbs, balsamic essences and notes of vanilla and tobacco. On the palate it is soft, but with tannins still a little rough, of excellent structure, complex with great fullness of taste and persistence.

Jerome Russo
Sicily, Italy
Red
Etna Red DOC
2013
Nerello Mascalese, Nerello Cappuccio
14.5% vol
0.750 l