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In Serralunga d'Alba, in the Barolo lands, the Porro family has been cultivating the Lazzarito cru vineyards for years: facing south-west and south-east, these vineyards in an enviable position take in the best sun in Langa and produce Nebbiolo, Dolcetto and Barbera. The Guido Porro winery, for five generations, has passionately enhanced the terroir of the Barolo area, thanks to the cultivation of some of the best crus in the area. Eight hectares of vineyards, worked with passion, respecting tradition and a manual skill that is intertwined with the non-invasive technology that Guido Porro uses in the rows
Guido Porro
Piedmont, Italy
Red
DOC sweet
2017
Sweet treat
14% vol
0.75 l
Pair well with
In Serralunga d'Alba, in the Barolo lands, the Porro family has been cultivating the Lazzarito cru vineyards for years: facing south-west and south-east, these vineyards in an enviable position take in the best sun in Langa and produce Nebbiolo, Dolcetto and Barbera. The Guido Porro winery, for five generations, has passionately enhanced the terroir of the Barolo area, thanks to the cultivation of some of the best crus in the area. Eight hectares of vineyards, worked with passion, respecting tradition and a manual skill that is intertwined with the non-invasive technology that Guido Porro uses in the rows
Guido Porro
Piedmont, Italy
Red
DOC sweet
2017
Sweet treat
14% vol
0.75 l
Pair well with
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