Located in Loreto Aprutino in the province of Pescara, the Valentini winery boasts a centuries-old winemaking tradition. Francesco Paolo Valentini is a well-known figure in the world of wine. The company is spread over 65 hectares of vineyards dedicated to the production of Trebbiano, Montepulciano and Cerasuolo d'Abruzzo. Annual production is around 50,000 bottles. It is not possible to identify the production method as Organic or Biodynamic as the approach in the vineyard is unique and artisanal.

Valentini's Trebbiano d'Abruzzo, with its golden yellow colour, is an ecstasy of aromas on the nose: narcissus, chamomile, apricot, peach, flint, alabaster, sage, thyme, all placed on a pile of freshly cut wood. The mouth is round with strong flashes of acidity. Closes long and persistent.

Valentini Agricultural Company
Abruzzo, Italy
White
Trebbiano DOC
201 9
Trebbiano
12 months in oak barrels
13% vol
0.75 l