The Maison du Champagne Bollinger was born in 1829 thanks to the meeting between Athanase de Villermont and the German Joseph Bollinger who left Germany to discover the world of wine. The company achieved success with Madame Bollinger who revolutionized production by launching an ambitious modernization and sale of numerous vineyards also in the Reims area. Since then Bollinger has taken off and today owns 168 hectares of land divided between Pinot Noir, Chardonnay and Pinot Meunier and is one of the most awarded Maisons ever.

Bollinger 's Champagne RD1996 Extra Brut rests on its sediments for very long years. The dégorgement is only carried out when leaving the cellar. The result is a Champagne that sees its aromas exalted to infinity. Only the best of vintage champagnes becomes Bollinger RD

 Bollinger
Ay, Champagne, France
Champagne
Champagne AOC
1996
Pinot noir, Chardonnay
 more than three times longer than required by the denomination
12% vol
0.75l