In the heart of the Premier and Grand Cru we find Philipponnat, a company that owns 20 hectares of the most beautiful Pinot Noir vineyards in the territory of Mareuil, Ay, Mutigny and Avenay, all magnificently exposed to the south and set on the pure craie. The main characteristics are: the most natural vinification possible, fermentation temperatures that are never too low and low dosages so that the sugar cannot mask the balance between freshness and vinosity.

The Extra Brut dosage (4.25 g/l), i.e. one third of the classic "brut" dosage of Champagne, of Clos Des Goisses leaves ample room for the vinosity and minerality of this exceptional vineyard. With a fine and delicate foam that reveals fruity aromas of black cherry and black cherry on the nose. Intense and structured wine with a nice length in the mouth.

 Philipponnat
Mareuil-Sur-Ay, Champagne, France
Champagne
Champagne AOC
2009
Pinot noir, Chardonnay
almost 10 years on the lees
13% vol
0.75 l