In 1967 Sergio Manetti bought two hectares of land in Radda in Chianti and decided to produce wine. In 1971 he offered his wine on the tasting tables of Vinitaly. He achieved a huge success that prompted him to invest all of himself in this wine project. Thanks to the help of Giulio Gambelli and Bruno Bini, he planted several more hectares and his project took off, until today it became one of the most renowned wineries in Tuscany.

The Pergoole Torte 1997 is a wine with bright characters with a crunchy expression of the fruit both on the nose and in the mouth. Excellent structure flanked by an acidic shoulder of considerable intensity. Ready to drink but with great potential for ageing.

Montevertine
Tuscany, Italy
Red
Tuscany IGT
1997
Sangiovese
2 months in Slavonian oak barrels, 12 months in barriques and about 3 months in bottle
14% ABV
0.75l