Located in Loreto Aprutino in the province of Pescara, the Valentini winery boasts a centuries-old winemaking tradition. Francesco Paolo Valentini is a well-known figure in the world of wine. The company is spread over 65 hectares of vineyards dedicated to the production of Trebbiano, Montepulciano and Cerasuolo d'Abruzzo. The annual production is around 50,000 bottles. It is not possible to identify the production method as Organic or Biodynamic as the approach in the vineyard is unique and artisanal.

Trebbiano d'Abruzzo by Valentini with a golden yellow color, the nose is an ecstasy of aromas: narcissus, chamomile, apricot, peach, flint, alabaster, sage, thyme all laid on a pile of freshly cut wood. The mouth is round with strong flashes of acidity. Closes long and persistent.

Valentini farm
Abruzzo, Italy
White
Trebbiano DOC
2016
Trebbiano
12 months in oak barrels
13% ABV
0.75l